Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Admiral25 g Admiral Hops |
|
Pellet |
15.3 |
Boil
|
75 min |
37.09 |
16.1% |
25 g |
Perle25 g Perle Hops |
|
Pellet |
6.7 |
Boil
|
75 min |
16.24 |
16.1% |
45 g |
Cascade45 g Cascade Hops |
|
Pellet |
6.7 |
Boil
|
10 min |
10.14 |
29% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
6.7 |
Boil
|
0 min |
|
19.4% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
6.7 |
Aroma
|
0 min |
|
19.4% |
155 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
67 °C |
60 min |
|
|
Infusion |
-- |
76 °C |
10 min |
|
|
Sparge |
-- |
78 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
irish moss
|
|
Other |
Boil |
15 min. |
Notes
Dry hopping as hop-aroma-tea:
200 g sugar boiled in 2 l water.
30 g cascade Hops steep in mixture during cooling.
Add as priming before bottling
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-29 14:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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