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English Red IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 207 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)

Created: Thursday April 9th 2015

Original Gravity:

1.063

Final Gravity:

1.013

ABV (standard):

6.6%

IBU (tinseth):

117.6

SRM (morey):

17.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	76.9%
2 lb	American - Caramel / Crystal 30L2 lb Caramel / Crystal 30L	34	30	15.4%
1 lb	Belgian - Special B1 lb Special B	34	115	7.7%
13 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	90 min	52.38	11.4%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Boil	20 min	14.83	5.7%
0.50 oz	Northern Brewer0.5 oz Northern Brewer Hops	Pellet	9.9	Boil	20 min	11.29	5.7%
1 oz	Northern Brewer1 oz Northern Brewer Hops	Pellet	9.9	Boil	12 min	15.63	11.4%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	13	Boil	12 min	5.13	2.9%
1.50 oz	Northern Brewer1.5 oz Northern Brewer Hops	Pellet	9.9	Boil	7 min	15.02	17.1%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	13	Boil	7 min	3.29	2.9%
1.50 oz	Chinook1.5 oz Chinook Hops	Pellet	13	Boil	0 min		17.1%
0.75 oz	Northern Brewer0.75 oz Northern Brewer Hops	Pellet	9.9	Boil	0 min		8.6%
1.50 oz	WATAKU1.5 oz WATAKU Hops	Pellet	7.1	Dry Hop	5 days		17.1%
8.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.50 oz	Chinook (Pellet)	75.63	40%
3.75 oz	Northern Brewer (Pellet)	41.94	42.8%
1.50 oz	WATAKU (Pellet)		17.1%
8.75 oz / $ 0.00

Yeast

Wyeast - Thames Valley Ale 1275

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Med-Low
Optimum Temp:	62 - 72 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,334

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Brews

Public: Yup, Shared
Last Updated: 2015-04-09 19:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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