Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
20.29 |
33.3% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
5.2 |
33.3% |
10 g |
Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
5 min |
1.01 |
33.3% |
30 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
54 °C |
30 min |
|
|
Temperature |
-- |
69 °C |
45 min |
|
|
Temperature |
-- |
76 °C |
10 min |
Starting Mash Thickness:
2.6 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Whirfloc
|
|
Other |
Boil |
15 min. |
Priming
Amount: 96.7
CO2 Level: 2 Volumes |
"Strong Golden Ale - 20L" Belgian Golden Strong Ale beer recipe by mestres cervejeiros. All Grain, ABV 7.64%, IBU 26.49, SRM 5.02, Fermentables: (Pilsner, CaraHell, Caramel Pils, Cane Sugar) Hops: (Magnum, East Kent Goldings, Hallertau Mittelfruh) Other: (Whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-04 15:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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