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RyePA

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 84% (brew house)
Source: jd
Calories: 251 calories (Per 12oz)
Carbs: 22.9 g (Per 12oz)
URL: http://jimsbrews.blogspot.com/

Created: Monday November 5th 2012

Original Gravity:

1.076

Final Gravity:

1.015

ABV (alternate):

8.4%

IBU (rager):

62.8

SRM (morey):

14.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	40.8%
10 lb	German - Munich Light10 lb Munich Light	37	6	40.8%
1 lb	United Kingdom - Crystal 60L1 lb Crystal 60L	34	60	4.1%
2 lb	American - Rye2 lb Rye	38	3.5	8.2%
1 lb	Belgian - Special B1 lb Special B	34	115	4.1%
0.50 lb	Belgian - Aromatic0.5 lb Aromatic	33	38	2%
24.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	16	Boil	60 min	17.34	6.9%
0.75 oz	Summit0.75 oz Summit Hops	Pellet	16.8	Boil	60 min	27.31	10.3%
2 oz	Summit2 oz Summit Hops	Pellet	16.8	Boil	10 min	15.83	27.6%
2 oz	Summit2 oz Summit Hops	Pellet	16.8	Boil	1 min	2.36	27.6%
2 oz	Summit2 oz Summit Hops	Pellet	16.8	Dry Hop	5 days		27.6%
7.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Columbus (Pellet)	17.34	6.9%
6.75 oz	Summit (Pellet)	45.5	93.1%
7.25 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Hit 1.076 consistently mashing at 154 to 146 over 90 minutes and sparging continuous. 8g mash water, 8g sparge water at 165 with 5ml lactic acid and 3 tsp gypsum.

Last Updated and Sharing

1,963

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Brews

Public: Yup, Shared
Last Updated: 2014-02-24 18:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

alachua

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