Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Styrian Goldings15 g Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
50 min |
8.42 |
50% |
15 g |
Chinook15 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
10 min |
7.58 |
50% |
30 g
/ $ 0.00
|
"Dubbel 03052015" Belgian Dubbel beer recipe by Renato Oliveira. All Grain, ABV 7.03%, IBU 16, SRM 13.29, Fermentables: (Maris Otter Pale, Pilsner, CaraMunich II, Carafa III) Hops: (Styrian Goldings, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-03 19:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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