Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.30 oz |
Challenger0.3 oz Challenger Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
16.38 |
33.3% |
0.60 oz |
Challenger0.6 oz Challenger Hops |
|
Pellet |
7.5 |
Boil
|
5 min |
6.53 |
66.7% |
0.90 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.90 oz |
Challenger (Pellet) 0.89999999794131 oz Challenger (Pellet) Hops |
|
22.91 |
100% |
0.90 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.3 gal |
|
Sparge |
-- |
148 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.60 tbsp |
pH 5.2
|
|
Water Agt |
Mash |
-- |
0.60 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
1 each |
whirlfloc tablet
|
|
Fining |
Boil |
10 min. |
"What the Deuce? (English Lager)" Premium American Lager beer recipe by Clutch Brothers. All Grain, ABV 5.18%, IBU 22.91, SRM 5.51, Fermentables: (Maris Otter Pale, Melanoidin, Pale 2-Row) Hops: (Challenger) Other: (pH 5.2, Yeast Nutrient, whirlfloc tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-31 02:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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