Sweet Addiction Cream Ale Beer Recipe | BIAB Cream Ale by JACBREW | Brewer's Friend

Sweet Addiction Cream Ale

168 calories 16.9 g 12 oz
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Beer Stats
Method: BIAB
Style: Cream Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Jason Arnold & Brad Woods
Calories: 168 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Saturday March 28th 2015
1.051
1.012
5.2%
18.5
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 57.1%
2 lb German - Vienna2 lb Vienna 37 4 19%
1 lb American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 35 10 9.5%
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 9.5%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 4.8%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mount Hood1 oz Mount Hood Hops Pellet 4.8 Boil 60 min 18.52 66.7%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 0 min 33.3%
1.50 oz / 0.00
 
Yeast
White Labs - Cream Ale Yeast Blend WLP080
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
65 - 70 °F
Starter:
Yes
Fermentation Temp:
66 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Sweet Addiction Cream Ale" Cream Ale beer recipe by Jason Arnold & Brad Woods. BIAB, ABV 5.23%, IBU 18.52, SRM 4.8, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 10L, Flaked Corn, Carapils (Dextrine Malt)) Hops: (Mount Hood, Cascade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-03-28 15:51 UTC
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