Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.33 oz |
Magnum0.33 oz Magnum Hops |
|
Pellet |
12.3 |
Boil
|
60 min |
30.04 |
23.1% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
2.4 |
Boil
|
15 min |
8.81 |
69.9% |
|
0.10 oz |
Hallertau Hersbrucker0.1 oz Hallertau Hersbrucker Hops |
|
Pellet |
2 |
Boil
|
0.1 min |
0.01 |
7% |
|
1.43 oz
/ $ 0.00
|
"Wallacesteiner" German Pilsner (Pils) beer recipe by DW. All Grain, ABV 4.83%, IBU 38.86, SRM 3.21, Fermentables: (Pilsner, Carapils, Acidulated Malt) Hops: (Magnum, Tettnanger, Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-20 23:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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