Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Perle0.4 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
15.14 |
100% |
|
0.40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.40 oz |
Perle (Pellet) 0.39999999908503 oz Perle (Pellet) Hops |
|
15.14 |
100% |
|
0.40 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 qt |
Cheery Juice, Tart
|
|
Flavor |
Secondary |
-- |
|
1 tsp |
Irish Moss
|
|
Water Agt |
Boil |
15 min. |
"White Cherry Wit" Fruit Beer recipe by Briess. All Grain, ABV 4.97%, IBU 15.14, SRM 7.51, Fermentables: (White Wheat, Munich - Light 10L, Caramel / Crystal 60L, Carapils) Hops: (Perle) Other: (Cheery Juice, Tart, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-25 22:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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