ABBC Hefeweizen Beer Recipe | All Grain Weizen/Weissbier | Brewer's Friend
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ABBC Hefeweizen

175 calories 17.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Weizen/Weissbier
Boil Time: 90 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 496 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 84% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Wednesday March 25th 2015
1.053
1.013
5.2%
12.9
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
450 lb American - Pale 2-Row450 lb Pale 2-Row 37 1.8 58.1%
250 lb American - White Wheat250 lb White Wheat 40 2.8 32.3%
75 lb American - Munich - Light 10L75 lb Munich - Light 10L 33 10 9.7%
775 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
32 oz Tettnanger32 oz Tettnanger Hops Leaf/Whole 2.4 Boil 60 min 2.87 33.3%
32 oz Tettnanger32 oz Tettnanger Hops Leaf/Whole 2.4 Boil 30 min 2.21 33.3%
32 oz ADHA 52932 oz ADHA 529 Hops Pellet 12 Aroma 15 min 7.83 33.3%
96 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"ABBC Hefeweizen" Weizen/Weissbier beer recipe by Brewer #20461. All Grain, ABV 5.18%, IBU 12.91, SRM 4.41, Fermentables: (Pale 2-Row, White Wheat, Munich - Light 10L) Hops: (Tettnanger, ADHA 529)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-03-26 14:27 UTC
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