Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
500 g |
Magnum500 g Magnum Hops |
|
Leaf/Whole |
11 |
Boil
|
90 min |
21.42 |
20.1% |
|
261 g |
belma261 g belma Hops |
|
Leaf/Whole |
11.16 |
Aroma
|
15 min |
5.26 |
10.5% |
|
261 g |
Palisade261 g Palisade Hops |
|
Leaf/Whole |
8.1 |
Aroma
|
15 min |
3.82 |
10.5% |
|
261 g |
Chinook261 g Chinook Hops |
|
Leaf/Whole |
14.8 |
Aroma
|
15 min |
6.98 |
10.5% |
|
400 g |
Chinook400 g Chinook Hops |
|
Leaf/Whole |
14.8 |
Aroma
|
5 min |
4.3 |
16.1% |
|
400 g |
Palisade400 g Palisade Hops |
|
Leaf/Whole |
8.1 |
Aroma
|
5 min |
2.35 |
16.1% |
|
400 g |
belma400 g belma Hops |
|
Leaf/Whole |
11.16 |
Aroma
|
5 min |
3.24 |
16.1% |
|
2,483 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
314 L |
|
Sparge |
-- |
66 °C |
90 min |
Starting Mash Thickness:
2.7 L/kg
|
"hands to bathe" No Profile Selected beer recipe by trell. All Grain, ABV 4.91%, IBU 47.38, SRM 5.88, Fermentables: (Maris Otter Pale, Crystal 45L, Munich) Hops: (Magnum, belma, Palisade, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-25 08:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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