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all day IPA

Method: Partial Mash
Style: California Common Beer
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.089 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 144 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)

Created: Tuesday March 24th 2015

Original Gravity:

1.047

Final Gravity:

1.012

ABV (standard):

4.6%

IBU (tinseth):

41.4

SRM (morey):

6.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.60 kg	United Kingdom - Pale 2-Row1.6 kg Pale 2-Row	38	2.5	36.4%
1.40 kg	Liquid Malt Extract - Light1.4 kg Liquid Malt Extract - Light	35	4	31.8%
1 kg	Dry Malt Extract - Light1 kg Dry Malt Extract - Light	42	4	22.7%
0.30 kg	American - Caramel / Crystal 10L0.3 kg Caramel / Crystal 10L	35	10	6.8%
0.10 kg	United Kingdom - Amber0.1 kg Amber	32	27	2.3%
4.40 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Yakima Valley Hops - southern passion30 g southern passion Hops	Pellet	9	Boil	60 min	23.02	37.5%
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil	60 min	11.93	25%
15 g	Yakima Valley Hops - southern passion15 g southern passion Hops	Pellet	9	Boil	15 min	5.71	18.8%
15 g	Simcoe15 g Simcoe Hops	Pellet	12.7	Boil	1 min	0.7	18.8%
80 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
45 g	Yakima Valley Hops - southern passion (Pellet) 45 g southern passion (Pellet) Hops	28.73	56.3%
20 g	Cascade (Pellet) 20 g Cascade (Pellet) Hops	11.93	25%
15 g	Simcoe (Pellet) 15 g Simcoe (Pellet) Hops	0.7	18.8%
80 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 g	irish moss		Fining	Boil	15 min.

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

798

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Brews

Public: Yup, Shared
Last Updated: 2015-03-24 21:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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