Brew Log History
Target 21°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Columbus35 g Columbus Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
33.35 |
30.4% |
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
3.07 |
17.4% |
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
3.99 |
17.4% |
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
2 min |
0.92 |
17.4% |
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil
|
2 min |
1.19 |
17.4% |
|
115 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
|
Temperature |
-- |
65 °C |
75 min |
|
|
|
Temperature |
-- |
77 °C |
15 min |
Starting Mash Thickness:
2.7 L/kg
|
"APA 2.0" American Pale Ale beer recipe by Christian Bro Andreassen. All Grain, ABV 5.71%, IBU 42.51, SRM 9.87, Fermentables: (Pale Ale, CaraHell, CaraMunich III) Hops: (Columbus, Centennial, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-29 17:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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