Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
42 g |
Mount Hood42 g Mount Hood Hops |
|
Pellet |
4.5 |
Boil
|
50 min |
23.06 |
41.2% |
40 g |
Mount Hood40 g Mount Hood Hops |
|
Pellet |
4.5 |
Boil
|
12 min |
9.68 |
39.2% |
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5.6 |
Boil
|
60 min |
14.37 |
19.6% |
102 g
/ $ 0.00
|
Yeast
- Default - - -
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
114 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"basic mt. hood saison" Strong Scotch Ale beer recipe by johnb. All Grain, ABV 5.5%, IBU 47.1, SRM 7.75, Fermentables: (Pilsner, Vienna, Munich, Wheat Malt, White, CaraMunich I) Hops: (Mount Hood, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-30 21:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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