Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
60 min |
24.27 |
50% |
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
20 min |
7.35 |
25% |
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
1 min |
0.52 |
25% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 L |
|
-- |
-- |
67 °C |
60 min |
Notes
Basert på Jamil sin oppskrift i BCS.
LME = Briess Golden Light.
Starter: 1.2 liter, 120 g DME, ett rør.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-23 21:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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