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Spring is in Session IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Oberden
Calories: 162 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Friday March 20th 2015

Original Gravity:

1.049

Final Gravity:

1.014

ABV (standard):

4.6%

IBU (tinseth):

86.7

SRM (morey):

7.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 lb	United Kingdom - Maris Otter Pale4 lb Maris Otter Pale	38	3.75	42.1%
4 lb	American - Pale 2-Row4 lb Pale 2-Row	37	1.8	42.1%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	5.3%
1 lb	German - Melanoidin1 lb Melanoidin	37	25	10.5%
9.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	13	First Wort	0 min	33.31	20%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	10 min	11.51	10%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Boil	5 min	5.36	10%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	13.5	Boil	5 min	5.69	10%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Whirlpool at 200 °F	20 min	11.24	10%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Whirlpool at 200 °F	20 min	9.51	10%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	13.5	Whirlpool at 200 °F	20 min	10.11	10%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	3 days		20%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Chinook (Pellet)	33.31	20%
1 oz	Columbus (Pellet)	22.75	20%
1 oz	Simcoe (Pellet)	14.87	20%
1 oz	Mosaic (Pellet)	15.8	20%
1 oz	Citra (Pellet)		20%
5 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
14.25 qt		Infusion	--	152 °F	75 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

GigaYeast - Vermont IPA Yeast

Amount:	1 Each	Cost:
Attenuation (custom):	70%	Flocculation:	Med-Low
Optimum Temp:	62 - 75 °F	Starter:	No
Fermentation Temp:	66 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 172 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Notes

Beautiful hop nose, great malty biscuity aroma as it warms up, nice mouth feel, nice legs on glass. This is the best session ipa I have ever had.

Last Updated and Sharing

826

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Brews

Public: Yup, Shared
Last Updated: 2015-05-21 23:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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