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MFB - Midnight Wheat ABA

Method: All Grain
Style: Specialty Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mellow Fellow
Calories: 219 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)

Created: Tuesday March 17th 2015

Original Gravity:

1.066

Final Gravity:

1.016

ABV (standard):

6.6%

IBU (tinseth):

90.8

SRM (morey):

39.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale Ale10 lb Pale Ale	37	3.5	83.3%
1 lb	American - Midnight Wheat Malt1 lb Midnight Wheat Malt	33	550	8.3%
1 lb	Cane Sugar1 lb Cane Sugar	46	0	8.3%
12 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbia1 oz Columbia Hops	Pellet	15	Boil	60 min	60.31	11.1%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	20 min	20.94	11.1%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	5 min	6.89	11.1%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	1 min	1.49	11.1%
1 oz	Cascade1 oz Cascade Hops	Pellet	6.5	Boil	1 min	1.13	11.1%
2 oz	Cascade2 oz Cascade Hops	Leaf/Whole	6.5	Dry Hop	10 days		22.2%
2 oz	Amarillo2 oz Amarillo Hops	Leaf/Whole	8.6	Dry Hop	10 days		22.2%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Columbia (Pellet)	60.31	11.1%
3 oz	Amarillo (Pellet)	29.32	33.3%
1 oz	Cascade (Pellet)	1.13	11.1%
2 oz	Cascade (Leaf/Whole)		22.2%
2 oz	Amarillo (Leaf/Whole)		22.2%
9 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Sparge	--	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Age in Oak Barrel

Last Updated and Sharing

1,057

Views

Brews

Public: Yup, Shared
Last Updated: 2015-03-17 21:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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