Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.80 oz |
Magnum0.8 oz Magnum Hops |
|
Pellet |
10.5 |
Boil
|
60 min |
28.06 |
36.7% |
|
0.78 oz |
Centennial0.78 oz Centennial Hops |
|
Pellet |
9 |
Boil
|
15 min |
11.64 |
35.8% |
|
0.60 oz |
Cascade0.6 oz Cascade Hops |
|
Pellet |
7.2 |
Boil
|
5 min |
2.88 |
27.5% |
|
2.18 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.80 oz |
Magnum (Pellet) 0.79999999817006 oz Magnum (Pellet) Hops |
|
28.06 |
36.7% |
|
0.78 oz |
Centennial (Pellet) 0.7799999982158 oz Centennial (Pellet) Hops |
|
11.64 |
35.8% |
|
0.60 oz |
Cascade (Pellet) 0.59999999862754 oz Cascade (Pellet) Hops |
|
2.88 |
27.5% |
|
2.18 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.9 gal |
150F rest |
Infusion |
-- |
162 °F |
60 min |
|
8.1 gal |
|
Fly Sparge |
-- |
168 °F |
30 min |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
"Ryed Hard American Rye Ale" Specialty Beer recipe by Adam Glaser / HomebrewersAssociation. All Grain, ABV 5.53%, IBU 42.57, SRM 6.36, Fermentables: (Pale Ale, Pale 2-Row, Rye, CaraVienne, Caramel / Crystal 20L) Hops: (Magnum, Centennial, Cascade) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-16 19:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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