Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
8.30 kg |
German - Pale Ale8.3 kg Pale Ale |
|
39 |
4.64 |
100% |
|
8.30 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Equinox35 g Equinox Hops |
|
Pellet |
13.9 |
Boil
|
60 min |
38.32 |
17.5% |
|
35 g |
Equinox35 g Equinox Hops |
|
Pellet |
13.9 |
Boil
|
15 min |
19.01 |
17.5% |
|
25 g |
Equinox25 g Equinox Hops |
|
Pellet |
13.9 |
Boil
|
5 min |
5.46 |
12.5% |
|
45 g |
Equinox45 g Equinox Hops |
|
Pellet |
13.9 |
Boil
|
0 min |
|
22.5% |
|
60 g |
Equinox60 g Equinox Hops |
|
Pellet |
13.9 |
Dry Hop
|
7 days |
|
30% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Equinox (Pellet) 200 g Equinox (Pellet) Hops |
|
62.79 |
100% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Temperature |
-- |
64 °C |
60 min |
|
22 L |
|
Sparge |
-- |
77 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.50 tsp |
gjærnæring
|
|
Other |
Boil |
15 min. |
|
1 each |
wirlfloc
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: sukker
Amount: 6.66 gram
|
Notes
29.03.15
SG: 1050
OG: 1057
FG: 1011
ABV: 6%
14.04.15
GK 1: 18l. 16l. 113 gram.
GK 2: 15,5l. 13.5l gram. Lyseblå korker
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-30 11:29 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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