View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

ipa #5

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 179 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)

Created: Sunday March 15th 2015

Original Gravity:

1.058

Final Gravity:

1.015

ABV (standard):

5.7%

IBU (tinseth):

38.9

SRM (morey):

11.9

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Ambient: {{ stats.ambient | number:0 }} °C

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.90 kg	Dry Malt Extract - Light1.9 kg Dry Malt Extract - Light	42	4	79.2%
0.30 kg	Dry Malt Extract - Amber0.3 kg Dry Malt Extract - Amber	42	10	12.5%
2.20 kg / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
0.20 kg	American - Caramel / Crystal 120L0.2 kg Caramel / Crystal 120L		33	120	8.3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Columbus5 g Columbus Hops	Leaf/Whole	16.7	Boil	55 min	12.52	7.7%
5 g	Chinook5 g Chinook Hops	Leaf/Whole	13.4	Boil	55 min	10.04	7.7%
5 g	East Kent Goldings5 g East Kent Goldings Hops	Pellet	5.3	Boil	55 min	4.37	7.7%
5 g	Amarillo5 g Amarillo Hops	Leaf/Whole	7.5	Boil	25 min	4	7.7%
5 g	East Kent Goldings5 g East Kent Goldings Hops	Pellet	5.3	Boil	25 min	3.11	7.7%
5 g	East Kent Goldings5 g East Kent Goldings Hops	Leaf/Whole	5.3	Boil	15 min	2.02	7.7%
5 g	Amarillo5 g Amarillo Hops	Leaf/Whole	7.5	Boil	15 min	2.85	7.7%
10 g	East Kent Goldings10 g East Kent Goldings Hops	Leaf/Whole	5.3	Dry Hop	0 days		15.4%
10 g	Amarillo10 g Amarillo Hops	Leaf/Whole	7.5	Dry Hop	0 days		15.4%
10 g	Chinook10 g Chinook Hops	Leaf/Whole	13.4	Dry Hop	0 days		15.4%
65 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 g	Columbus (Leaf/Whole) 5 g Columbus (Leaf/Whole) Hops	12.52	7.7%
15 g	Chinook (Leaf/Whole) 15 g Chinook (Leaf/Whole) Hops	10.04	23.1%
10 g	East Kent Goldings (Pellet) 10 g East Kent Goldings (Pellet) Hops	7.48	15.4%
20 g	Amarillo (Leaf/Whole) 20 g Amarillo (Leaf/Whole) Hops	6.85	30.8%
15 g	East Kent Goldings (Leaf/Whole)	2.02	23.1%
65 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tbsp	irish moss		Herb	Boil	15 min.

Yeast

Wyeast - British Ale 1335

Amount:	1 Each	Cost:
Attenuation (avg):	74.5%	Flocculation:	High
Optimum Temp:	17 - 24 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

idea is to improve #2

Last Updated and Sharing

533

Views

Brews

Public: Yup, Shared
Last Updated: 2015-03-15 20:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

View Recipe

ipa #5

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}