Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Northern Brewer2 oz Northern Brewer Hops |
|
Pellet |
9 |
Boil
|
60 min |
19.7 |
66.7% |
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
30 min |
3.28 |
33.3% |
3 oz
/ $ 0.00
|
"Belgian Dark Strong Ale" Belgian Dark Strong Ale beer recipe by jds0102. Extract, ABV 9.28%, IBU 22.98, SRM 21.41, Fermentables: (Dry Malt Extract - Pilsen, Belgian Candi Syrup - Dark, Dry Malt Extract - Amber) Steeping Grains: (Biscuit, Special B, Aromatic, Pale Chocolate) Hops: (Northern Brewer, Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-16 02:38 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
Back To Top