Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Sorachi Ace0.5 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Mash
|
0 min |
4.87 |
100% |
0.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Sorachi Ace (Pellet) 0.49999999885628 oz Sorachi Ace (Pellet) Hops |
|
4.87 |
100% |
0.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 lb |
Raspberry
|
|
Flavor |
Boil |
15 min. |
"Sorachi Ace Sour" Fruit Lambic beer recipe by Mellow Fellow. All Grain, ABV 5.07%, IBU 4.87, SRM 3.31, Fermentables: (Pilsner, Wheat) Hops: (Sorachi Ace) Other: (Raspberry)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-13 15:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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