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Spring IPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3.8 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 234 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)

Created: Thursday March 12th 2015

Original Gravity:

1.071

Final Gravity:

1.014

ABV (standard):

7.5%

IBU (tinseth):

74.8

SRM (morey):

8.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.75 lb	American - Pale 2-Row4.75 lb Pale 2-Row	37	1.8	86.4%
4 oz	American - Caramel / Crystal 60L4 oz Caramel / Crystal 60L	34	60	4.5%
4 oz	German - Munich Light4 oz Munich Light	37	6	4.5%
4 oz	American - Carapils (Dextrine Malt)4 oz Carapils (Dextrine Malt)	33	1.8	4.5%
88 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.30 oz	Magnum0.3 oz Magnum Hops	Pellet	15	Boil	60 min	47.99	9.1%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	10 min	19.33	15.2%
0.50 oz	cascade0.5 oz cascade Hops	Pellet	7	Boil	5 min	7.44	15.2%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Whirlpool	0 min		15.2%
1.50 oz	Amarillo1.5 oz Amarillo Hops	Leaf/Whole	8.6	Dry Hop	5 days		45.5%
3.30 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.30 oz	Magnum (Pellet)	47.99	9.1%
0.50 oz	Centennial (Pellet)	19.33	15.2%
0.50 oz	cascade (Pellet)	7.44	15.2%
0.50 oz	Columbus (Pellet)		15.2%
1.50 oz	Amarillo (Leaf/Whole)		45.5%
3.30 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	152 °F	60 min

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Brewed: 3-21-15
OG: 1.052
FG: 1.013
ABV: 5.12%

Recipe Photos

Last Updated and Sharing

1,741

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Brews

Public: Yup, Shared
Last Updated: 2015-08-01 18:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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