Tropic King Beer Recipe | All Grain Saison by The Wild Strain | Brewer's Friend
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Tropic King

303 calories 30.5 g 12 oz
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 12 gallons (ending kettle volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: cmac
Calories: 303 calories (Per 12oz)
Carbs: 30.5 g (Per 12oz)
Created: Thursday March 12th 2015
1.091
1.022
9.1%
19.1
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
28 lb American - Pale 2-Row28 lb Pale 2-Row 37 1.8 68.3%
5 lb German - Munich Light5 lb Munich Light 37 6 12.2%
3 lb German - Pale Wheat3 lb Pale Wheat 39 1.5 7.3%
1 lb German - Caramel Pils1 lb Caramel Pils 35 2.4 2.4%
4 lb Candi Syrup - Belgian Candi Syrup - Clear4 lb Belgian Candi Syrup - Clear 32 0 9.8%
41 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz rakau1 oz rakau Hops Pellet 10 Boil 60 min 12.34 15.4%
1.50 oz rakau1.5 oz rakau Hops Pellet 10 Boil 10 min 6.71 23.1%
2 oz opal2 oz opal Hops Pellet 7 Aroma 0 min 30.8%
2 oz rakau2 oz rakau Hops Pellet 10 Dry Hop 7 days 30.8%
6.50 oz / 0.00
 
Yeast
Wyeast - Farmhouse Ale 3726
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Variable
Optimum Temp:
70 - 95 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Tropic King" Saison beer recipe by cmac. All Grain, ABV 9.05%, IBU 19.05, SRM 5.82, Fermentables: (Pale 2-Row, Munich Light, Pale Wheat, Caramel Pils, Belgian Candi Syrup - Clear) Hops: (rakau, opal)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2015-12-15 04:25 UTC
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