Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6 |
Boil
|
60 min |
21.33 |
50% |
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
12.29 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
21.33 |
50% |
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
12.29 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 qt |
|
Infusion |
-- |
150 °F |
90 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tbsp |
Irish moss
|
|
Fining |
Boil |
15 min. |
1 tbsp |
yeast nutrient
|
|
Other |
Boil |
15 min. |
"Speckled Heifer" Cream Ale beer recipe by Alemate. All Grain, ABV 6.47%, IBU 33.62, SRM 6.29, Fermentables: (Pale 2-Row, Munich - Light 10L, Flaked Barley, Flaked Corn, Carapils (Dextrine Malt), Caramel / Crystal 10L) Hops: (Cascade, Tettnanger) Other: (Irish moss, yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-12 00:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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