Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Nelson Sauvin25 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
22.59 |
21.7% |
|
20 g |
Motueka20 g Motueka Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
6.17 |
17.4% |
|
20 g |
Nelson Sauvin20 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Boil
|
15 min |
8.15 |
17.4% |
|
25 g |
Wakatu25 g Wakatu Hops |
|
Leaf/Whole |
4.6 |
Boil
|
5 min |
1.51 |
21.7% |
|
25 g |
Motueka25 g Motueka Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
3.1 |
21.7% |
|
115 g
/ $ 0.00
|
"EI Porter" Robust Porter beer recipe by JimmyRibshite. Partial Mash, ABV 5.53%, IBU 41.52, SRM 37.27, Fermentables: (Maris Otter Pale, Dry Malt Extract - Light, Crystal 140L, Black Patent, Roasted Barley, Amber) Hops: (Nelson Sauvin, Motueka, Wakatu)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-08 14:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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