Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Tettnang1 oz Tettnang Hops |
|
Pellet |
2.4 |
Boil
|
60 min |
9.12 |
40% |
0.25 oz |
Tettnang0.25 oz Tettnang Hops |
|
Pellet |
2.4 |
Boil
|
30 min |
1.75 |
10% |
0.25 oz |
Tettnang0.25 oz Tettnang Hops |
|
Pellet |
2.4 |
Boil
|
15 min |
1.13 |
10% |
1 oz |
Tettnang1 oz Tettnang Hops |
|
Pellet |
2.4 |
Dry Hop
|
7 days |
|
40% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.50 oz |
Tettnang (Pellet) 2.4999999942814 oz Tettnang (Pellet) Hops |
|
12 |
100% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 qt |
@111.2F - doughing in - 1qt/lb |
Infusion |
-- |
104 °F |
20 min |
10.3 qt |
@boil - saccharification - 2qt/lb |
Infusion |
-- |
154 °F |
60 min |
8.5 qt |
@boil - mash out - 2.9qt/lb |
Infusion |
-- |
170 °F |
1 min |
Starting Mash Thickness:
1 qt/lb
|
Target Water Profile
Light colored and hoppy
"Spring Kolsch" Kölsch beer recipe by homebrew talk forum - slightly tweaked. All Grain, ABV 4.58%, IBU 12, SRM 6.1, Fermentables: (Pale 2-Row, Honey Malt, Wheat, Caramel / Crystal 60L) Hops: (Tettnang)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-02 19:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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