Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
7.29 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
7.29 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
Bring 3 gal to 160 before mashing in |
Temperature |
-- |
160 °F |
-- |
|
steep grains for 30 minutes at 155 |
Infusion |
-- |
155 °F |
30 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish Moss
|
|
Water Agt |
Boil |
20 min. |
0.90 oz |
Organic Coriander Seedd
|
|
Spice |
Boil |
5 min. |
1 oz |
Bitter Orange Peel
|
|
Other |
Boil |
5 min. |
"Woodberry White" Witbier beer recipe by Beer Calendar. Partial Mash, ABV 5.18%, IBU 7.29, SRM 4.07, Fermentables: (White Wheat, Flaked Oats, Liquid Malt Extract - Wheat) Hops: (Saaz) Other: (Irish Moss, Organic Coriander Seedd, Bitter Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-03 21:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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