Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.44 oz |
Columbus0.44 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
90 min |
25.05 |
18.3% |
0.77 oz |
Ahtanum0.77 oz Ahtanum Hops |
|
Pellet |
6 |
Boil
|
10 min |
5.94 |
32.1% |
1.19 oz |
Ahtanum1.19 oz Ahtanum Hops |
|
Pellet |
6 |
Boil
|
0 min |
|
49.6% |
2.40 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.44 oz |
Columbus (Pellet) 0.43999999899353 oz Columbus (Pellet) Hops |
|
25.05 |
18.3% |
1.96 oz |
Ahtanum (Pellet) 1.9599999955166 oz Ahtanum (Pellet) Hops |
|
5.94 |
81.7% |
2.40 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
156 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
1 tsp |
Yeast Nutrient
|
|
Other |
Boil |
5 min. |
Notes
WLP002 English ale yeast can be subbed for yeast
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-06 03:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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