Indifferent IPA Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Indifferent IPA

197 calories 18.2 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 197 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Friday March 6th 2015
1.060
1.012
6.3%
70.2
12.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.25 lb United Kingdom - Maris Otter Pale10.25 lb Maris Otter Pale 38 3.75 82%
1 lb Flaked Rye1 lb Flaked Rye 36 2.8 8%
0.75 lb American - Victory0.75 lb Victory 34 28 6%
8 oz Belgian - Special B8 oz Special B 34 115 4%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Apollo0.25 oz Apollo Hops Pellet 20 Boil 60 min 20.99 3.1%
1 oz Azacca1 oz Azacca Hops Pellet 15 Boil 15 min 16.81 12.5%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 12 min 8.47 12.5%
1 oz Calypso1 oz Calypso Hops Pellet 13 Boil 10 min 11.86 12.5%
0.75 oz Apollo0.75 oz Apollo Hops Pellet 20 Boil 5 min 10.21 9.4%
1 oz Cascade 1 oz Cascade Hops Pellet 7 Boil 2 min 1.91 12.5%
1 oz Azacca1 oz Azacca Hops Pellet 15 Dry Hop 7 days 12.5%
1 oz Calypso1 oz Calypso Hops Pellet 13 Dry Hop 7 days 12.5%
1 oz Cascade 1 oz Cascade Hops Pellet 7 Dry Hop 7 days 12.5%
8 oz / 0.00
 
Yeast
GigaYeast - Vermont IPA Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Med-Low
Optimum Temp:
62 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Indifferent IPA" American IPA beer recipe by chasechase. All Grain, ABV 6.25%, IBU 70.24, SRM 12.34, Fermentables: (Maris Otter Pale, Flaked Rye, Victory, Special B) Hops: (Apollo, Azacca, Amarillo, Calypso, Cascade )
Brewer's Friend Logo
Last Updated and Sharing
 
861
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-07-02 23:56 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top