Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
18 lb |
Liquid Malt Extract - Dark18 lb Liquid Malt Extract - Dark |
|
35 |
30 |
85.7% |
|
18 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Columbus2 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
51.36 |
100% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Columbus (Pellet) 1.9999999954251 oz Columbus (Pellet) Hops |
|
51.36 |
100% |
|
2 oz
/ $ 0.00
|
"10 G E Stout" American Stout beer recipe by Brew Lab. Extract, ABV 6.09%, IBU 51.36, SRM 40, Fermentables: (Liquid Malt Extract - Dark) Steeping Grains: (Roasted Barley, Caramel / Crystal 80L, Flaked Barley, Chocolate) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-05 23:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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