Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
2 |
Boil
|
60 min |
7.19 |
20% |
|
1 oz |
Spalt1 oz Spalt Hops |
|
Pellet |
2.2 |
Boil
|
60 min |
7.91 |
20% |
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
2 |
Boil
|
10 min |
2.61 |
20% |
|
1 oz |
Spalt1 oz Spalt Hops |
|
Pellet |
2.2 |
Boil
|
10 min |
2.87 |
20% |
|
1 oz |
Liberty1 oz Liberty Hops |
|
Leaf/Whole |
5.8 |
Boil
|
60 min |
18.95 |
20% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Infusion |
-- |
153 °F |
90 min |
"Quad-zilla" Belgian Dark Strong Ale beer recipe by Aa_Aa_Ron. BIAB, ABV 9.13%, IBU 39.51, SRM 27.83, Fermentables: (Pale Ale, Aromatic, Caramel Pils, Belgian Candi Sugar - Amber/Brown (60L), Pilsner, Chocolate) Hops: (Hallertau Hersbrucker, Spalt, Liberty)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-28 04:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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