Wry White Beer Recipe | Extract Witbier | Brewer's Friend
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Wry White

138 calories 14.7 g 12 oz
Beer Stats
Method: Extract
Style: Witbier
Boil Time: 75 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 0% (steeping grains only)
Calories: 138 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)
Created: Tuesday March 3rd 2015
1.042
1.011
4.1%
16.3
3.6
n/a
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