Rogue Shakespeare stout Beer Recipe | All Grain American Stout by Trekker23 | Brewer's Friend

Rogue Shakespeare stout

192 calories 19.5 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Tuesday March 3rd 2015
1.058
1.014
5.7%
63.1
40.0
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.50 lb American - Pale 2-Row10.5 lb Pale 2-Row 37 1.8 69.8%
1.50 lb American - Chocolate1.5 lb Chocolate 29 350 10%
1.50 lb American - Caramel / Crystal 120L1.5 lb Caramel / Crystal 120L 33 120 10%
1.30 lb Flaked Oats1.3 lb Flaked Oats 33 2.2 8.6%
0.25 lb American - Roasted Barley0.25 lb Roasted Barley 33 300 1.7%
15.05 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Cascade2.5 oz Cascade Hops Leaf/Whole 7 Boil 60 min 52.16 66.7%
1.25 oz Cascade1.25 oz Cascade Hops Leaf/Whole 7 Whirlpool 30 min 10.92 33.3%
3.75 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 148 °F --
Starting Mash Thickness: 1.3 qt/lb
 
Yeast
Wyeast - Rogue Pacman 1764
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
60 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 405 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Mash Chemistry and Brewing Water Calculator
"Rogue Shakespeare stout" American Stout beer recipe by Trekker23. All Grain, ABV 5.68%, IBU 63.08, SRM 40, Fermentables: (Pale 2-Row, Chocolate, Caramel / Crystal 120L, Flaked Oats, Roasted Barley) Hops: (Cascade)
Recipe Picture
Last Updated and Sharing
 
1,819
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-03-05 00:04 UTC
NEW Water Requirements:
Rogue Shakespeare stout
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Rogue Shakespeare stout
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information