Citra almost smashed Beer Recipe | BIAB American IPA by HerkBrew | Brewer's Friend
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Citra almost smashed

186 calories 15.5 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 65.5% (brew house)
Calories: 186 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Monday March 2nd 2015
1.057
1.009
6.2%
67.9
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 92.3%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 7.7%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz citra1 oz citra Hops Pellet 11 Boil 10 min 14.84 12.5%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 8.16 12.5%
3 oz citra3 oz citra Hops Pellet 11 Whirlpool at 155 °F 15 min 44.94 37.5%
3 oz Citra3 oz Citra Hops Pellet 11 Dry Hop 0 days 37.5%
8 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 148 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Citra almost smashed" American IPA beer recipe by HerkBrew. BIAB, ABV 6.23%, IBU 67.94, SRM 7.83, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (citra, Citra)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-16 11:45 UTC
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