Backyard Ginger Pilsner Beer Recipe | Extract Classic American Pilsner | Brewer's Friend
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Backyard Ginger Pilsner

207 calories 24.7 g 12 oz
Beer Stats
Method: Extract
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.104 (recipe based estimate)
Efficiency: 25% (steeping grains only)
Calories: 207 calories (Per 12oz)
Carbs: 24.7 g (Per 12oz)
Created: Monday March 2nd 2015
1.062
1.020
5.5%
39.3
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.30 lb Liquid Malt Extract - Light6.3 lb Liquid Malt Extract - Light 35 4 69.6%
2 lb Dry Malt Extract - Light2 lb Dry Malt Extract - Light 42 4 22.1%
8.30 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
12 oz American - Carapils (Dextrine Malt)12 oz Carapils (Dextrine Malt) 33 1.8 8.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Perle2 oz Perle Hops Pellet 8.2 Boil 55 min 37.67 66.7%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 5 min 1.64 33.3%
3 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz ginger root Spice Boil 5 min.
 
Yeast
White Labs - San Francisco Lager Yeast WLP810
Amount:
1 Each
Cost:
Attenuation (avg):
67.5%
Flocculation:
High
Optimum Temp:
58 - 65 °F
Starter:
Yes
Fermentation Temp:
60 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 432 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Backyard Ginger Pilsner" Classic American Pilsner beer recipe by Brewer #44003. Extract, ABV 5.5%, IBU 39.31, SRM 5.62, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light) Steeping Grains: (Carapils (Dextrine Malt)) Hops: (Perle, Saaz) Other: (ginger root)
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  • Public: Yup, Shared
  • Last Updated: 2015-03-26 00:40 UTC
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