High Gravity Attempt A01 Beer Recipe | Extract Imperial IPA | Brewer's Friend
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High Gravity Attempt A01

333 calories 31.8 g 12 oz
Beer Stats
Method: Extract
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.200 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 333 calories (Per 12oz)
Carbs: 31.8 g (Per 12oz)
Created: Sunday March 1st 2015
1.100
1.022
10.3%
0.0
22.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Liquid Malt Extract - Amber1 lb Liquid Malt Extract - Amber 35 10 15.4%
3 lb Dry Malt Extract - Dark3 lb Dry Malt Extract - Dark 44 30 46.2%
4 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
2.50 lb American - Red Wheat2.5 lb Red Wheat 38 2.5 38.5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Fresh 4.5 Boil 0 min 50%
1 oz Glacier1 oz Glacier Hops Leaf/Whole 5.5 Boil 0 min 50%
2 oz / 0.00
 
Yeast
Real Brewers - The Monk
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
"High Gravity Attempt A01" Imperial IPA beer recipe by bgeneraux. Extract, ABV 10.25%, IBU 0, SRM 22.76, Fermentables: (Liquid Malt Extract - Amber, Dry Malt Extract - Dark) Steeping Grains: (Red Wheat) Hops: (Fuggles, Glacier)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-03-01 22:04 UTC
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