Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.35 oz |
El Dorado0.35 oz El Dorado Hops |
|
Pellet |
14.6 |
Boil
|
60 min |
21.05 |
18.9% |
|
1.50 oz |
El Dorado1.5 oz El Dorado Hops |
|
Pellet |
14.6 |
Boil
|
1 min |
3.89 |
81.1% |
|
1.85 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.85 oz |
El Dorado (Pellet) 1.8499999957683 oz El Dorado (Pellet) Hops |
|
24.94 |
100% |
|
1.85 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.1 gal |
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
|
"American/English Pale Ale" American Pale Ale beer recipe by Billy Norris. All Grain, ABV 4.85%, IBU 24.93, SRM 10.85, Fermentables: (Maris Otter Pale, Vienna, Extra Dark Crystal 160L) Hops: (El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-28 16:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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