Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Kent Goldings1 oz Kent Goldings Hops |
|
Pellet |
5.7 |
Boil
|
1 min |
0.93 |
25% |
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
7.7 |
Boil
|
30 min |
22.48 |
25% |
2 oz |
Willamette2 oz Willamette Hops |
|
Pellet |
7.7 |
Boil
|
60 min |
58.5 |
50% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Kent Goldings (Pellet) 0.99999999771257 oz Kent Goldings (Pellet) Hops |
|
0.93 |
25% |
3 oz |
Willamette (Pellet) 2.9999999931377 oz Willamette (Pellet) Hops |
|
80.98 |
75% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Sparge |
-- |
156 °F |
60 min |
Starting Mash Thickness:
1.2 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
8 oz |
TCHO Cacao Nibs
|
|
Flavor |
Secondary |
1 min. |
15 ml |
Hazelnut Flavoring
|
|
Flavor |
Bottling |
1 min. |
1 each |
whirlfloc
|
|
Other |
Boil |
10 min. |
0.50 tsp |
yeast nutri
|
|
Other |
Boil |
10 min. |
Notes
Mash at higher temp 156
Mash was 156
use less of the hazelnut
OG =
Alcohol =
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-16 19:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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