Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
23.37 |
50% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6.2 |
Boil
|
5 min |
4.98 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Northern Brewer (Pellet) 0.99999999771257 oz Northern Brewer (Pellet) Hops |
|
23.37 |
50% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
4.98 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
33.15 qt |
|
Infusion |
-- |
152 °F |
90 min |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
Method: Corn Sugar
Amount: 5.00 oz
CO2 Level: 2.7 Volumes |
Target Water Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Start with RO or distilled water. Add the Calcium Chloride to the kettle before heating for the mash. This and the acid malt will be very close on the ph. |
Mash Chemistry and Brewing Water Calculator
|
"House Amber" American Amber Ale beer recipe by Cody Gish. All Grain, ABV 4.87%, IBU 28.35, SRM 14.76, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Belgian Candi Syrup - Dark, Acidulated Malt) Hops: (Northern Brewer, Cascade) Other: (Calcium Chloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-26 00:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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