Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Magnum28 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
57.21 |
40% |
|
14 g |
Perle14 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
45 min |
14.35 |
20% |
|
28 g |
Centennial28 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
5 min |
6.91 |
40% |
|
70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28 L |
|
Sparge |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
|
"sierra beer" American Amber Ale beer recipe by jinsung. All Grain, ABV 5.17%, IBU 78.47, SRM 7.86, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Magnum, Perle, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-23 07:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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