Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 oz |
Magnum22 oz Magnum Hops |
|
Pellet |
12.1 |
Boil
|
75 min |
14.79 |
57.9% |
|
16 oz |
Tradition16 oz Tradition Hops |
|
Pellet |
5 |
Boil
|
1 min |
0.18 |
42.1% |
|
38 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
22 oz |
Magnum (Pellet) 21.999999949677 oz Magnum (Pellet) Hops |
|
14.79 |
57.9% |
|
16 oz |
Tradition (Pellet) 15.999999963401 oz Tradition (Pellet) Hops |
|
0.18 |
42.1% |
|
38 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
155 gal |
|
Infusion |
-- |
151 °F |
45 min |
|
58 gal |
|
Sparge |
-- |
171 °F |
-- |
Starting Mash Thickness:
1 qt/lb
|
"Dubbel" Belgian Dubbel beer recipe by tayvay. All Grain, ABV 7.8%, IBU 14.97, SRM 21.09, Fermentables: (Pale 2-Row, Dark Munich, Aromatic, De-Husked Caraf III, Soft Candi Sugar - Blond, Double Roasted Crystal) Hops: (Magnum, Tradition)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-22 17:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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