Brew Log History
Target 72°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 16oz
Carbs: {{ stats.carbs | number:1 }} g / 16oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.45 oz |
Willamette0.45 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
18.24 |
33.3% |
0.45 oz |
Liberty0.45 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
45 min |
14.88 |
33.3% |
0.45 oz |
East Kent Goldings0.45 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
10.05 |
33.3% |
1.35 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.45 oz |
Willamette (Pellet) 0.44999999897066 oz Willamette (Pellet) Hops |
|
18.24 |
33.3% |
0.45 oz |
Liberty (Pellet) 0.44999999897066 oz Liberty (Pellet) Hops |
|
14.88 |
33.3% |
0.45 oz |
East Kent Goldings (Pellet) 0.44999999897066 oz East Kent Goldings (Pellet) Hops |
|
10.05 |
33.3% |
1.35 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Single Infusion BIAB |
Infusion |
-- |
154 °F |
90 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 each |
Vanilla Beans
|
|
Spice |
Secondary |
-- |
Target Water Profile
Balanced Profile
"R& C Vanilla Porter (Breck Clone)" Robust Porter beer recipe by Chris. BIAB, ABV 5.57%, IBU 43.17, SRM 32.05, Fermentables: (Maris Otter Pale, Caramel / Crystal 40L, Chocolate, Bonlander Munich, Roasted Barley) Hops: (Willamette, Liberty, East Kent Goldings) Other: (Vanilla Beans)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-06 03:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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