Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
7.66 |
28.6% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
3.8 |
28.6% |
|
0.25 oz |
Cascade0.25 oz Cascade Hops |
|
Pellet |
7.3 |
Boil
|
10 min |
1.84 |
14.3% |
|
0.25 oz |
Cascade0.25 oz Cascade Hops |
|
Pellet |
7.3 |
Boil
|
1 min |
0.22 |
14.3% |
|
0.25 oz |
Willamette0.25 oz Willamette Hops |
|
Pellet |
5.5 |
Boil
|
1 min |
0.17 |
14.3% |
|
1.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.25 oz |
Willamette (Pellet) 1.2499999971407 oz Willamette (Pellet) Hops |
|
11.63 |
71.5% |
|
0.50 oz |
Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
2.06 |
28.6% |
|
1.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 qt |
|
Infusion |
-- |
150 °F |
30 min |
|
6 qt |
|
Sparge |
-- |
170 °F |
10 min |
Target Water Profile
Balanced Profile
"OG Blonde" Blonde Ale beer recipe by HBT. Partial Mash, ABV 5.55%, IBU 13.68, SRM 9.59, Fermentables: (Maris Otter Pale, Caramel / Crystal 10L, Carapils (Dextrine Malt), Dry Malt Extract - Extra Light) Hops: (Willamette, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-16 19:51 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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