Session IPA Beer Recipe | Partial Mash American IPA by Mdseek | Brewer's Friend
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Session IPA

162 calories 17.3 g 12 oz
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Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 162 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created: Saturday February 21st 2015
1.049
1.013
4.7%
198.7
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Liquid Malt Extract - Light7 lb Liquid Malt Extract - Light 35 4 100%
7 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Columbus2 oz Columbus Hops Pellet 15 Boil 60 min 123.82 14.3%
4 oz Mosaic4 oz Mosaic Hops Pellet 12.5 Boil 0 min 28.6%
4 oz Mosaic4 oz Mosaic Hops Pellet 12.5 Whirlpool at 180 °F 5 min 74.9 28.6%
2 oz Mosaic2 oz Mosaic Hops Leaf/Whole 12.5 Dry Hop 30 days 14.3%
2 oz Simcoe2 oz Simcoe Hops Leaf/Whole 12.7 Dry Hop 5 days 14.3%
14 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirflock Other Boil 10 min.
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes


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  • Public: Yup, Shared
  • Last Updated: 2017-09-25 00:02 UTC
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