Brads honeybeeale Beer Recipe | Extract Mild | Brewer's Friend
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Brads honeybeeale

144 calories 14.3 g 12 oz
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Beer Stats
Method: Extract
Style: Mild
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: midwest
Calories: 144 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Friday February 20th 2015
1.044
1.010
4.4%
12.8
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.15 lb Liquid Malt Extract - Light3.15 lb Liquid Malt Extract - Light 35 4 47.4%
3 lb Honey3 lb Honey 42 2 45.1%
6.15 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
8 oz German - Carapils8 oz Carapils 35 1.3 7.5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 60 min 11.79 50%
1 oz vanguard1 oz vanguard Hops Pellet 4.5 Aroma 2 min 1 50%
2 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Brads honeybeeale" Mild beer recipe by midwest. Extract, ABV 4.42%, IBU 12.79, SRM 3.52, Fermentables: (Liquid Malt Extract - Light, Honey) Steeping Grains: (Carapils) Hops: (Tettnanger, vanguard)
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  • Public: Yup, Shared
  • Last Updated: 2015-02-20 23:42 UTC
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