Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
60.21 |
50% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
|
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
60.21 |
50% |
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
|
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
151 °F |
-- |
Starting Mash Thickness:
1.75 qt/lb
|
"Tallgrass Halcyon" American Wheat or Rye Beer recipe by bad_wolf. All Grain, ABV 5.55%, IBU 60.21, SRM 4.8, Fermentables: (Pale 2-Row, White Wheat, Munich - Light 10L, Unmalted Wheat) Hops: (Magnum, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-18 01:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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