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Nor Cal Amber Alert

Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mellow Fellow
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Wednesday February 18th 2015

Original Gravity:

1.054

Final Gravity:

1.013

ABV (standard):

5.3%

IBU (rager):

57.8

SRM (daniels):

17.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.50 lb	American - Pale 2-Row8.5 lb Pale 2-Row	37	1.8	80%
1.25 lb	United Kingdom - Crystal Rye1.25 lb Crystal Rye	33	90	11.8%
0.75 lb	Belgian - Cara 45L0.75 lb Cara 45L	34	42	7.1%
0.13 lb	Belgian - Roasted Barley0.125 lb Roasted Barley	30	575	1.2%
10.62 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Boil	60 min	30.01	2.1%
1 oz	Perle1 oz Perle Hops	Pellet	8.2	Boil	20 min	12.87	4.3%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	10 min	10.04	4.3%
1 oz	Cascade1 oz Cascade Hops	Pellet	6.5	Boil	5 min	4.87	4.3%
20 oz	Cascade20 oz Cascade Hops	Leaf/Whole	6.5	Dry Hop	7 days		85.1%
23.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Chinook (Pellet)	30.01	2.1%
1 oz	Perle (Pellet)	12.87	4.3%
1 oz	Centennial (Pellet)	10.04	4.3%
1 oz	Cascade (Pellet)	4.87	4.3%
20 oz	Cascade (Leaf/Whole)		85.1%
23.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Sparge	--	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,295

Views

Brews

Public: Yup, Shared
Last Updated: 2015-02-18 00:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

807

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