Black Dog Ale Beer Recipe | Extract American Pale Ale by Wemet | Brewer's Friend
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Black Dog Ale

182 calories 19.8 g 12 oz
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Midwest Supplies
Calories: 182 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)
Created: Tuesday February 17th 2015
1.055
1.015
5.2%
34.1
10.7
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light 35 4 68.6%
1 lb Dry Malt Extract - Extra Light1 lb Dry Malt Extract - Extra Light 42 2.5 11.4%
7 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 11.4%
12 oz American - Wheat12 oz Wheat 38 1.8 8.6%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mount Hood1 oz Mount Hood Hops Pellet 4.8 Boil 60 min 19.29 20%
1 oz Mount Hood1 oz Mount Hood Hops Pellet 4.8 Boil 30 min 14.82 20%
2 oz Cascade2 oz Cascade Hops Pellet 7 Dry Hop 5 days 40%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 3 days 20%
5 oz / $ 0.00
 
Yeast
White Labs - East Coast Ale Yeast WLP008
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-Low
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Windsor, Ontario, Canada
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 7 2 0 156
 
Notes

OG was 1.056. FG was 1.010. Used 5oz of priming sugar for approximately 2.5vol CO2. Hydrometer sample tastes and smells great!

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-03-09 12:08 UTC
NEW Water Requirements:
Black Dog Ale
Equipment Profile Used

System Default

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Water Requirements:
Black Dog Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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