Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.15 kg |
Castle Malting Pilsen 2RP/2RS4.15 kg Castle Malting Pilsen 2RP/2RS |
|
37 |
1.8 |
69.7% |
|
0.60 kg |
Castle Malting Munich0.6 kg Castle Malting Munich |
|
36 |
9.9 |
10.1% |
|
0.60 kg |
Weyermann CaraHell0.6 kg Weyermann CaraHell |
|
34 |
9.95 |
10.1% |
|
0.30 kg |
Castle Malting Abbey0.3 kg Castle Malting Abbey |
|
33 |
17.4 |
5% |
|
0.30 kg |
Castle Malting Wheat Blanc0.3 kg Castle Malting Wheat Blanc |
|
37 |
2.25 |
5% |
|
5.95 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Fuggles35 g Fuggles Hops |
|
Pellet |
4.2 |
Boil
|
60 min |
17.96 |
63.6% |
|
20 g |
Fuggles20 g Fuggles Hops |
|
Pellet |
4.2 |
Boil
|
10 min |
3.72 |
36.4% |
|
55 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
55 g |
Fuggles (Pellet) 55 g Fuggles (Pellet) Hops |
|
21.68 |
100% |
|
55 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
67 °C |
60 min |
|
|
Mash-out |
-- |
-- |
77 °C |
5 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
2.50 g |
Gjærnæring
|
|
Other |
Boil |
15 min. |
|
20 g |
Appelsinskall, søt, tørket
|
|
Spice |
Boil |
10 min. |
Priming
|
Method: Sukkerlake
Amount: 6,5 g sukker/l
|
Notes
Kjøl ned vørter til 18 grader før pitching av gjær.
Rist godt på gjæringskaret i 5-10 min etter at ølet er kjølt ned og overført fra kjelen, for å få mest mulig oksygen inn i ølet før gjæring.
Gjæring på 19 grader i 5 dager, 21 grader i 9 dager.
Forslag til vannfordeling (for BIAB, gjelder ikke Speidel eller andre bryggesystemer med resirkulering av mesk):
14,9 l meskevann
12,8 l skyllevann (på 77-78 grader)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-06 13:14 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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